Down with the sugar

Do you want to gain more energy, lose a few kilograms - and keep it off? Do you want to have better skin? Do you wish your diet was more imaginative and not based on bread, potatoes, pasta and rice? Aussie Tori Haschka, author of acclaimed food and travel books and one of the best food travel blogs in the world, shows you how with her hearty and delicious recipes. She looked for inspiration all over the world and gradually fell in love mainly with seeds and legumes. With her recipes and advice, you'll stop being addicted to nutrient-poor carbs. You will find encouragement and strengthening for breakfast, light treats to bring to parties, a different take on the topic of liquid lunch or soups, non-traditional side dishes and salads, summer lean feasts, warm autumn meals and divine desserts. And what do you need in particular for this way of eating? Creativity in the kitchen - and you will surely "infect" it from Tori.

Size 20.1 x 25.3 cm, hardcover, number of pages 176

Author: Tori Haschka

The book is displayed in our store as a decoration.